Our companyAbout us
Cancemi srl is a trading company specialising in the selection, processing and distribution of fresh fruit and vegetables with supplies from different geographic areas.
We operate all year round, guaranteeing continuity of supply, consistent quality standards and a punctual service for wholesalers, retailers and professional operators. Our structure integrates commercial, operational and logistic functions to respond quickly and reliably to the needs of the B2B market, with particular attention to planning, seasonality and rotation of references.
Thanks to a well-established network of producers and partners, we offer broad and adaptable assortments (citrus, potatoes, vegetables, onions and garlic, seasonal fruit), supported by efficient organisational processes and traceability of flows. Our commitment is to provide products that meet the expectations of modern distribution, with strict management of stocks, timing and packaging formats.
History &Values
Cancemi's history began in 1998 with the establishment of the company G. Cancemi.
From its initial experience in the citrus fruit chain, the company has gradually expanded, extending its references and structuring collaborations in Italy and abroad. The transition to an organised company has consolidated processes, responsibilities and competencies, enabling improved planning, control and service quality.
Today, our way of working is guided by three principles: commercial reliability (clear commitments, continuity and precision in deliveries), operational transparency (traceability of batches and timely communication with customers) and result orientation (choice of the most suitable references, management of seasonal peaks, optimisation of flows). These values, combined with long-term relationships with suppliers, form the basis of our B2B positioning.
Supply Chain andEstablishments
Our supply chain integrates harvesting, sorting, processing and packaging with operational and logistical hubs that enable year-round availability. The main operational site coordinates the activities of incoming goods, inspections, packaging formats and shipments, while external hubs dedicated to temperature-controlled storage and distribution support capillarity throughout the territory.
We work with qualified producers, chosen for specialisation and continuity, and with partners in key areas for citrus, potatoes, onions and vegetables. This model allows us to manage calendar differences between hemispheres and production areas and to guarantee reliable planning for customers, reducing the risk of stock breakages and optimising delivery times and shelf-life.
Quality andCertifications
Quality is a continuous process involving procurement, processing and logistics. Each batch is managed with uniform selection, identification and control criteria to ensure consistent standards that meet the needs of modern distribution. Internal procedures regulate steps, responsibilities and checks, while reporting provides timely visibility into flows and performance. The objective is simple: to provide reliable products, reducing variability and non-conformity, and to maintain delivery times consistent with the windows required by customers.
Sustainability andTraceability
We manage product traceability along the entire supply chain and promote resource-efficient practices. Our approach emphasises planning, waste reduction, load optimisation and rationalisation of distribution routes. This results in more efficient processes and a more stable service for customers, with clear information on origins, availability periods and commercial characteristics of references.
